Storage management practices and mycotoxin contamination of sorghum (Sorghum bicolor) in northwest Ethiopia

cg.authorship.typesCGIAR and advanced research instituteen_US
cg.contributor.affiliationWageningen University and Researchen_US
cg.contributor.affiliationBahir Dar Universityen_US
cg.contributor.affiliationInternational Food Policy Research Instituteen_US
cg.contributor.affiliationEthiopian Public Health Instituteen_US
cg.contributor.donorWageningen Graduate Schoolsen_US
cg.contributor.donorCGIAR Trust Funden_US
cg.contributor.initiativeSustainable Healthy Dietsen_US
cg.coverage.countryEthiopiaen_US
cg.coverage.iso3166-alpha2ETen_US
cg.coverage.regionAfricaen_US
cg.coverage.regionEastern Africaen_US
cg.coverage.regionSub-Saharan Africaen_US
cg.creator.identifierInge Brouwer: 0000-0002-2554-7227en_US
cg.howPublishedFormally Publisheden_US
cg.identifier.doihttps://doi.org/10.1016/j.jspr.2024.102535en_US
cg.identifier.projectIFPRI - Nutrition, Diets, and Health Uniten_US
cg.identifier.publicationRankBen_US
cg.isijournalISI Journalen_US
cg.issn0022-474Xen_US
cg.journalJournal of Stored Products Researchen_US
cg.reviewStatusPeer Reviewen_US
cg.subject.impactAreaNutrition, health and food securityen_US
cg.volume111en_US
dc.contributor.authorSadik, J.A.en_US
dc.contributor.authorRighetti, L.en_US
dc.contributor.authorFentahun, N.en_US
dc.contributor.authorBrouwer, Inge D.en_US
dc.contributor.authorTessema, M.en_US
dc.contributor.authorAbera, M.en_US
dc.contributor.authorvan der Fels-Klerx, H.J.en_US
dc.date.accessioned2025-01-17T21:49:30Zen_US
dc.date.available2025-01-17T21:49:30Zen_US
dc.identifier.urihttps://hdl.handle.net/10568/169380en_US
dc.titleStorage management practices and mycotoxin contamination of sorghum (Sorghum bicolor) in northwest Ethiopiaen_US
dcterms.abstractMycotoxins are toxic metabolites produced by certain fungal species that affect animal and human health. Data on the relationships between specific traditional storage management practices of sorghum and mycotoxin contamination are rarely available in Ethiopia. The aim of this study was to investigate current sorghum storage management practices in major sorghum producer locations in Northwest Ethiopia and their relationships with mycotoxin contamination. Sorghum storage management practices of 120 farmers were surveyed, the occurrence of multiple mycotoxins in samples from their stored sorghum was determined, and potential relationships between the traditional storage management practices and mycotoxin contamination were analyzed. Samples were analyzed using UPLC-MS/MS for 33 different mycotoxins. About 88% of the samples were contaminated with at least one mycotoxin. The detected mycotoxins belong to one of the four mycotoxin categories, produced by Aspergillus spp, Fusarium spp, Penicillium spp, and Alternaria spp. From the total, 3%, 7%, and 3% of the samples were contaminated with aflatoxins, ochratoxin A, and zearalenone, respectively, above the EU regulatory limits. The measured concentrations that bypassed EU regulatory limits were 9.14, 18.34 and 29.13 (μg/kg) for total aflatoxins, 5.31, 12.50, 14.94, 15.77, 32.94, 56.81, 58.07 and 112.59 (μg/kg) for Ochratoxin A, and 123.48, 238.43 and 431.78 (μg/kg) for Zearalenone, respectively. Logistic regression showed relationships between the traditional storage management practices with mycotoxin contamination. The age and the experience of the Main Person Responsible for Storage management (MPRS), the placement of the storage structure, and the insecticide application showed negative relationships with multi-mycotoxin contamination. On the other hand, the educational status of the MPRS and the type of storage structure showed positive relationships with mycotoxin contamination. Therefore, it is recommended that farmers receive training in proper sorghum storage management to further reduce the mycotoxin contamination in the grain.en_US
dcterms.accessRightsOpen Accessen_US
dcterms.audienceAcademicsen_US
dcterms.available2025-01-15en_US
dcterms.bibliographicCitationSadik, J.A.; Righetti, L.; Fentahun, N.; Brouwer, I.D.; Tessema, M.; Abera, M.; and van der Fels-Klerx, H.J. 2025. Storage management practices and mycotoxin contamination of sorghum (Sorghum bicolor) in northwest Ethiopia. Journal of Stored Products Research 11: 102535. https://doi.org/10.1016/j.jspr.2024.102535en_US
dcterms.issued2025-05-01en_US
dcterms.languageenen_US
dcterms.licenseCC-BY-4.0en_US
dcterms.publisherElsevieren_US
dcterms.subjectstorage conditionsen_US
dcterms.subjectSorghum bicoloren_US
dcterms.subjectmycotoxinsen_US
dcterms.subjectcontaminationen_US
dcterms.subjectfarmersen_US
dcterms.typeJournal Articleen_US

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