Assessing the impact of COVID-19 on rural women and men in Uganda
cg.authorship.types | CGIAR single centre | en |
cg.contributor.affiliation | International Food Policy Research Institute | en |
cg.contributor.crp | Policies, Institutions, and Markets | |
cg.contributor.donor | United States Agency for International Development | en |
cg.contributor.donor | United Nations | en |
cg.contributor.donor | Food and Agriculture Organization of the United Nations | en |
cg.coverage.country | Uganda | |
cg.coverage.iso3166-alpha2 | UG | |
cg.coverage.region | Sub-Saharan Africa | |
cg.coverage.region | Africa | |
cg.coverage.region | Eastern Africa | |
cg.creator.identifier | Elizabeth Bryan: 0000-0002-0906-222X | |
cg.creator.identifier | Claudia Ringler: 0000-0002-8266-0488 | |
cg.identifier.dataurl | https://doi.org/10.7910/dvn/94m5vs | en |
cg.identifier.dataurl | https://doi.org/10.7910/dvn/rng38d | en |
cg.identifier.dataurl | https://doi.org/10.7910/dvn/gmlnrm | en |
cg.identifier.dataurl | https://doi.org/10.7910/dvn/6fwygt | en |
cg.identifier.doi | https://doi.org/10.4060/cb7643en | en |
cg.identifier.project | IFPRI - Environment and Production Technology Division | |
cg.identifier.project | IFPRI - Feed the Future | |
cg.identifier.project | IFPRI - Gender, Climate Change and Nutrition Integration Initiative (GCAN) | |
cg.identifier.project | IFPRI - Africa Region | |
cg.identifier.publicationRank | Not ranked | |
cg.identifier.url | https://www.syngentafoundation.org/sites/g/files/kgtney976/files/document/sites/g/files/zhg576/f/2021/10/06/youth_entrepreneurship_in_agribusiness_bangladesh_report.pdf | en |
cg.isbn | 978-92-5-135324-0 | en |
cg.number | 3 | en |
cg.place | Rome, Italy | en |
cg.reviewStatus | Internal Review | en |
dc.contributor.author | Food and Agricultural Organization of the United Nations | en |
dc.contributor.author | United States Agency for International Development | en |
dc.contributor.author | International Food Policy Research Institute | en |
dc.contributor.author | Bryan, Elizabeth | en |
dc.contributor.author | Mawia, Harriet | en |
dc.contributor.author | Ringler, Claudia | en |
dc.date.accessioned | 2024-05-22T12:13:05Z | en |
dc.date.available | 2024-05-22T12:13:05Z | en |
dc.identifier.uri | https://hdl.handle.net/10568/143319 | |
dc.title | Assessing the impact of COVID-19 on rural women and men in Uganda | en |
dcterms.abstract | The first case of COVID-19 in Uganda was reported on March 22, 2020. The number of COVID-19 cases remained low during the first three quarters of 2020, before a first spike toward the end of the year. To understand the gendered impacts of the pandemic, phone surveys with rural women and men in Uganda were conducted. Data were collected from a sub-set of households drawn from a survey conducted in 2017 in 8 districts of the country: Iganga, Kasese, Kiboga, Luwero, Masaka, Masindi, Mbale, and Mubende. Four rounds of phone surveys were conducted in October 2020, February 2021, April 2021, and June 2021. The surveys focused on the economic impact, coping strategies, impact on food security and dietary diversity and the impact on children’s education and care burden. This brief presents the findings. | en |
dcterms.accessRights | Open Access | |
dcterms.bibliographicCitation | Food and Agricultural Organization of the United Nations (FAO); US Agency for International Development (USAID); and International Food Policy Research Institute (IFPRI). 2021. Assessing the impact of COVID-19 on rural women and men in Uganda. GCAN-FAO Factsheet 3. Rome, Italy: Food and Agricultural Organization of the United Nations (FAO). https://doi.org/10.4060/cb7643en | en |
dcterms.extent | 4 p. | en |
dcterms.isPartOf | GCAN-FAO Factsheet | en |
dcterms.issued | 2021-11-01 | |
dcterms.language | en | |
dcterms.license | CC-BY-NC-SA-3.0-IGO | |
dcterms.publisher | Food and Agricultural Organization of the United Nations | en |
dcterms.relation | https://doi.org/10.4060/cb7640en | en |
dcterms.relation | https://doi.org/10.4060/cb7642en | en |
dcterms.replaces | https://ebrary.ifpri.org/digital/collection/p15738coll5/id/8100 | en |
dcterms.subject | income | en |
dcterms.subject | rural communities | en |
dcterms.subject | gender | en |
dcterms.subject | economic impact | en |
dcterms.subject | covid-19 | en |
dcterms.subject | households | en |
dcterms.subject | food security | en |
dcterms.subject | men | en |
dcterms.subject | diet | en |
dcterms.subject | rural areas | en |
dcterms.subject | pandemics | en |
dcterms.subject | dietary diversity | en |
dcterms.subject | women | en |
dcterms.type | Brief |