Theories of Change for Transformation
cg.contributor.affiliation | CGIAR Research Program on Climate Change, Agriculture and Food Security | en_US |
cg.contributor.affiliation | International Livestock Research Institute | en_US |
cg.contributor.affiliation | Bioversity International and the International Center for Tropical Agriculture | en_US |
cg.contributor.affiliation | World Bank | en_US |
cg.contributor.crp | Climate Change, Agriculture and Food Security | en_US |
cg.creator.identifier | Philip Thornton: 0000-0002-1854-0182 | en_US |
cg.creator.identifier | Laura Cramer: 0000-0003-1559-3497 | en_US |
cg.howPublished | Formally Published | en_US |
cg.identifier.doi | https://doi.org/10.1017/9781009227216.015 | en_US |
cg.isbn | 9781009227216 | en_US |
cg.isbn | 9781009227209 | en_US |
cg.place | Cambridge | en_US |
cg.reviewStatus | Peer Review | en_US |
cg.subject.ccafs | PRIORITIES AND POLICIES FOR CSA | en_US |
cg.subject.ccafs | CLIMATE-SMART TECHNOLOGIES AND PRACTICES | en_US |
cg.subject.ccafs | LOW EMISSIONS DEVELOPMENT | en_US |
cg.subject.ilri | CLIMATE CHANGE | en_US |
cg.subject.ilri | FOOD SYSTEMS | en_US |
cg.subject.impactArea | Climate adaptation and mitigation | en_US |
cg.subject.sdg | SDG 13 - Climate action | en_US |
dc.contributor.author | Thornton, Philip K. | en_US |
dc.contributor.author | Cramer, Laura K. | en_US |
dc.contributor.author | Kristjanson, Patricia M. | en_US |
dc.contributor.author | Schuetz, Tonya | en_US |
dc.contributor.author | Szilagyi, Lili | en_US |
dc.date.accessioned | 2023-01-26T15:46:38Z | en_US |
dc.date.available | 2023-01-26T15:46:38Z | en_US |
dc.identifier.uri | https://hdl.handle.net/10568/128293 | en_US |
dc.title | Theories of Change for Transformation | en_US |
dcterms.accessRights | Open Access | en_US |
dcterms.audience | Scientists | en_US |
dcterms.bibliographicCitation | Thornton, P., Cramer, L., Kristjanson, P., Schuetz, T., & Szilagyi, L. (2023). Theories of Change for Transformation. In B. Campbell, P. Thornton, A. Loboguerrero, D. Dinesh, & A. Nowak (Eds.), Transforming Food Systems Under Climate Change through Innovation (pp. 171-184). Cambridge: Cambridge University Press. doi:10.1017/9781009227216.015 | en_US |
dcterms.extent | p. 171-184 | en_US |
dcterms.issued | 2023-01-31 | en_US |
dcterms.language | en | en_US |
dcterms.license | CC-BY-NC-ND-4.0 | en_US |
dcterms.publisher | Cambridge University Press | en_US |
dcterms.relation | https://hdl.handle.net/10568/128274 | en_US |
dcterms.subject | food systems | en_US |
dcterms.subject | climate change | en_US |
dcterms.subject | agriculture | en_US |
dcterms.subject | food security | en_US |
dcterms.type | Book Chapter | en_US |