To eat or not to eat the peel of sweetpotato

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cg.authorship.typesCGIAR multi-centreen_US
cg.contributor.crpRoots, Tubers and Bananasen_US
cg.coverage.regionAfricaen_US
cg.subject.cipNUTRITIONen_US
cg.subject.cipSWEETPOTATOESen_US
cg.subject.cipSWEETPOTATO AGRI-FOOD SYSTEMSen_US
dc.contributor.authorInternational Potato Centeren_US
dc.date.accessioned2024-05-27T17:17:37Zen_US
dc.date.available2024-05-27T17:17:37Zen_US
dc.identifier.urihttps://hdl.handle.net/10568/144101en_US
dc.titleTo eat or not to eat the peel of sweetpotatoen_US
dcterms.abstractResults of this experiment, clearly prove that it is best from a nutrition standpoint to carefully wash, but not peel your orange-fleshed sweetpotato root before cooking.en_US
dcterms.accessRightsOpen Accessen_US
dcterms.audienceAcademicsen_US
dcterms.audienceCGIARen_US
dcterms.audienceDevelopment Practitionersen_US
dcterms.audienceDonorsen_US
dcterms.audienceExtensionen_US
dcterms.audienceFarmersen_US
dcterms.audienceGeneral Publicen_US
dcterms.bibliographicCitationInternational Potato Center. 2018. To eat or not to eat the peel of sweetpotato. Sweetpotato Action for Security and Health in Africa Project. CIP. 2 p.en_US
dcterms.issued2018-08en_US
dcterms.languageenen_US
dcterms.licenseOtheren_US
dcterms.subjectsweet potatoesen_US
dcterms.subjectnutritionen_US
dcterms.typeBriefen_US

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Sweetpotato Action for Security and Health in Africa (SASHA)