Understanding the consequences of changes in the production frontiers for roots, tubers and bananas
cg.authorship.types | CGIAR multi-centre | en_US |
cg.authorship.types | CGIAR single centre | en_US |
cg.contributor.affiliation | International Center for Tropical Agriculture | en_US |
cg.contributor.affiliation | International Potato Center | en_US |
cg.contributor.affiliation | International Food Policy Research Institute | en_US |
cg.contributor.affiliation | International Institute of Tropical Agriculture | en_US |
cg.contributor.crp | Policies, Institutions, and Markets | en_US |
cg.contributor.crp | Roots, Tubers and Bananas | en_US |
cg.contributor.crp | Climate Change, Agriculture and Food Security | en_US |
cg.creator.identifier | Carlos Eduardo Gonzalez Rodriguez: 0000-0002-4167-0209 | en_US |
cg.creator.identifier | Steven D. Prager: 0000-0001-9830-7008 | en_US |
cg.creator.identifier | Athanasios Petsakos: 0000-0003-0224-408 | en_US |
cg.creator.identifier | Arthur Chibwana: 0000-0002-2115-4151 | en_US |
cg.creator.identifier | Sika Dofonsou Gbegbelegbe: 0000-0001-6373-6195 | en_US |
cg.creator.identifier | Enoch Kikulwe: 0000-0003-2433-1704 | en_US |
cg.creator.identifier | Guy Gaston HAREAU ALGORTA: 0000-0002-8458-9259 | en_US |
cg.creator.identifier | Timothy B. Sulser: 0000-0001-7128-5283 | en_US |
cg.howPublished | Formally Published | en_US |
cg.identifier.doi | https://doi.org/10.1016/j.gfs.2018.12.005 | en_US |
cg.identifier.project | IFPRI - Environment and Production Technology Division | en_US |
cg.identifier.publicationRank | B | en_US |
cg.isijournal | ISI Journal | en_US |
cg.issn | 2211-9124 | en_US |
cg.issue | March 2019 | en_US |
cg.journal | Global Food Security | en_US |
cg.reviewStatus | Peer Review | en_US |
cg.subject.ciat | CLIMATE CHANGE ADAPTATION | en_US |
cg.subject.ciat | FARMING SYSTEMS | en_US |
cg.subject.cip | FOOD SECURITY | en_US |
cg.subject.cip | INCLUSIVE GROWTH | en_US |
cg.subject.cip | SOCIAL AND NUTRITIONAL SCIENCES SNS | en_US |
cg.volume | 20 | en_US |
dc.contributor.author | Petsakos, Athanasios | en_US |
dc.contributor.author | Prager, Steven D. | en_US |
dc.contributor.author | Gonzalez Rodriguez, Carlos Eduardo | en_US |
dc.contributor.author | Gama, Arthur Chibwana | en_US |
dc.contributor.author | Sulser, Timothy B. | en_US |
dc.contributor.author | Gbegbelegbe, Sika | en_US |
dc.contributor.author | Kikulwe, Enoch Mutebi | en_US |
dc.contributor.author | Hareau, Guy | en_US |
dc.date.accessioned | 2019-02-27T14:23:26Z | en_US |
dc.date.available | 2019-02-27T14:23:26Z | en_US |
dc.identifier.uri | https://hdl.handle.net/10568/99728 | en_US |
dc.title | Understanding the consequences of changes in the production frontiers for roots, tubers and bananas | en_US |
dcterms.abstract | The widely recognized role of roots, tubers and bananas (RT&Bs) in achieving food security and providing income opportunities in the world’s poorest regions will be challenged by socioeconomic and climate related drivers. These will affect demand and production patterns and increase pressure on farming systems. Foresight results presented in this paper show that the importance of RT&B crops for food security will likely increase by 2050 despite these challenges. Furthermore, investments targeted at yield growth appear to be more effective than marketing improvements in alleviating production constraints and in strengthening the role of RT&B crops in future food systems. | en_US |
dcterms.accessRights | Open Access | en_US |
dcterms.audience | Scientists | en_US |
dcterms.audience | CGIAR | en_US |
dcterms.audience | Development Practitioners | en_US |
dcterms.available | 2019-02-26 | en_US |
dcterms.bibliographicCitation | Petsakos, A., Prager, S. D., Gonzalez, C. E., Gama, A. C., Sulser, T. B., Gbegbelegbe, S., Kikulwe, E. M., & Hareau, G. (2019). Understanding the consequences of changes in the production frontiers for roots, tubers and bananas. In Global Food Security (Vol. 20, pp. 180–188). Elsevier BV. https://doi.org/10.1016/j.gfs.2018.12.005 | en_US |
dcterms.extent | pp. 180–188 | en_US |
dcterms.issued | 2019-03 | en_US |
dcterms.language | en | en_US |
dcterms.license | CC-BY-4.0 | en_US |
dcterms.publisher | Elsevier | en_US |
dcterms.relation | https://doi.org/10.1016/j.gfs.2020.100441 | en_US |
dcterms.relation | https://doi.org/10.1016/j.gfs.2020.100489 | en_US |
dcterms.replaces | https://hdl.handle.net/10568/100098 | en_US |
dcterms.replaces | https://ebrary.ifpri.org/digital/collection/p15738coll5/id/6921 | en_US |
dcterms.subject | roots | en_US |
dcterms.subject | tubers | en_US |
dcterms.subject | banana | en_US |
dcterms.subject | climate change | en_US |
dcterms.subject | food security | en_US |
dcterms.subject | farming systems | en_US |
dcterms.subject | production | en_US |
dcterms.subject | root crops | en_US |
dcterms.subject | developing countries | en_US |
dcterms.subject | agricultural production | en_US |
dcterms.subject | investment | en_US |
dcterms.subject | bananas | en_US |
dcterms.subject | marketing | en_US |
dcterms.subject | cassava | en_US |
dcterms.type | Journal Article | en_US |
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