Hygienic milk handling, processing and marketing: reference guide for training and certification of small-scale milk traders in Eastern Africa
| cg.contributor.affiliation | Sokoine University of Agriculture | en |
| cg.coverage.country | Kenya | |
| cg.coverage.country | Uganda | |
| cg.coverage.country | Tanzania | |
| cg.coverage.country | Rwanda | |
| cg.coverage.iso3166-alpha2 | KE | |
| cg.coverage.iso3166-alpha2 | UG | |
| cg.coverage.iso3166-alpha2 | TZ | |
| cg.coverage.iso3166-alpha2 | RW | |
| cg.coverage.region | Africa | |
| cg.coverage.region | Eastern Africa | |
| cg.creator.identifier | Lusato Kurwijila: 0000-0001-9133-4214 | |
| cg.place | Nairobi, Kenya | en |
| cg.subject.ilri | ANIMAL PRODUCTS | en |
| cg.subject.ilri | DAIRYING | en |
| cg.subject.ilri | FOOD SAFETY | en |
| cg.subject.ilri | TRADE | en |
| cg.subject.ilri | CAPACITY STRENGTHENING | en |
| dc.contributor.author | Kurwijila, Lusato R. | en |
| dc.date.accessioned | 2010-05-26T13:46:57Z | en |
| dc.date.available | 2010-05-26T13:46:57Z | en |
| dc.identifier.uri | https://hdl.handle.net/10568/1697 | |
| dc.title | Hygienic milk handling, processing and marketing: reference guide for training and certification of small-scale milk traders in Eastern Africa | en |
| dcterms.accessRights | Open Access | |
| dcterms.bibliographicCitation | Kurwijila, L.R. 2006. Hygienic milk handling, processing and marketing: reference guide for training and certification of small-scale milk traders in Eastern Africa. Nairobi (Kenya): ILRI | en |
| dcterms.issued | 2006-02 | |
| dcterms.language | en | |
| dcterms.license | Other | |
| dcterms.publisher | International Livestock Research Institute | en |
| dcterms.subject | hygiene | en |
| dcterms.subject | milk | en |
| dcterms.subject | food safety | en |
| dcterms.type | Training Material |