Supporting One Health coordination toward safer food: insights from technical working groups in Vietnam and Ethiopia
| cg.authorship.types | CGIAR single centre | en_US |
| cg.contributor.affiliation | International Livestock Research Institute | en_US |
| cg.contributor.initiative | One Health | en_US |
| cg.coverage.country | Ethiopia | en_US |
| cg.coverage.country | Vietnam | en_US |
| cg.coverage.iso3166-alpha2 | VN | en_US |
| cg.coverage.iso3166-alpha2 | ET | en_US |
| cg.coverage.region | Africa | en_US |
| cg.coverage.region | Asia | en_US |
| cg.coverage.region | Eastern Africa | en_US |
| cg.coverage.region | South-eastern Asia | en_US |
| cg.creator.identifier | Steven Lam: 0000-0001-7279-6165 | en_US |
| cg.creator.identifier | Sinh Dang-Xuan: 0000-0002-0522-7808 | en_US |
| cg.creator.identifier | Silvia Alonso: 0000-0002-0565-536X | en_US |
| cg.creator.identifier | Fred Unger: 0009-0009-2423-8914 | en_US |
| cg.creator.identifier | Kebede Amenu: 0000-0002-0985-2950 | en_US |
| cg.creator.identifier | Hung Nguyen-Viet: 0000-0003-1549-2733 | en_US |
| cg.howPublished | Grey Literature | en_US |
| cg.place | Nairobi, Kenya | en_US |
| cg.subject.actionArea | Resilient Agrifood Systems | en_US |
| cg.subject.ilri | FOOD SAFETY | en_US |
| cg.subject.ilri | ONE HEALTH | en_US |
| cg.subject.impactArea | Nutrition, health and food security | en_US |
| cg.subject.sdg | SDG 2 - Zero hunger | en_US |
| dc.contributor.author | Lam, Steven | en_US |
| dc.contributor.author | Sinh Dang-Xuan | en_US |
| dc.contributor.author | Bekele, Meseret | en_US |
| dc.contributor.author | Amenu, Kebede | en_US |
| dc.contributor.author | Alonso, Silvia | en_US |
| dc.contributor.author | Unger, Fred | en_US |
| dc.contributor.author | Hung Nguyen-Viet | en_US |
| dc.date.accessioned | 2025-02-06T12:09:28Z | en_US |
| dc.date.available | 2025-02-06T12:09:28Z | en_US |
| dc.identifier.uri | https://hdl.handle.net/10568/172858 | en_US |
| dc.title | Supporting One Health coordination toward safer food: insights from technical working groups in Vietnam and Ethiopia | en_US |
| dcterms.accessRights | Open Access | en_US |
| dcterms.audience | Policy Makers | en_US |
| dcterms.audience | Scientists | en_US |
| dcterms.bibliographicCitation | Lam, S., Sinh Dang-Xuan, Bekele, M., Amenu, K., Alonso, S., Unger, F. and Hung Nguyen-Viet. 2024. Supporting One Health coordination toward safer food: insights from technical working groups in Vietnam and Ethiopia. Presentation at the second meeting of the Food Safety Technical Working Group of Vietnam, Hanoi, Vietnam, 19 July 2024. Nairobi, Kenya: ILRI. | en_US |
| dcterms.issued | 2024-07-29 | en_US |
| dcterms.language | en | en_US |
| dcterms.license | CC-BY-4.0 | en_US |
| dcterms.publisher | International Livestock Research Institute | en_US |
| dcterms.subject | food safety | en_US |
| dcterms.subject | one health approach | en_US |
| dcterms.type | Presentation | en_US |