Situation analysis of food safety control system in Uganda

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cg.authorship.typesConsultanten
cg.authorship.typesNot CGIAR developing country instituteen
cg.contributor.affiliationMakerere Universityen
cg.contributor.affiliationMinistry of Agriculture, Animal Industry and Fisheries, Ugandaen
cg.contributor.affiliationUganda National Bureau of Standardsen
cg.contributor.affiliationNational Drug Authority, Ugandaen
cg.contributor.crpAgriculture for Nutrition and Health
cg.contributor.donorUnited States Agency for International Developmenten
cg.coverage.countryUganda
cg.coverage.iso3166-alpha2UG
cg.coverage.regionAfrica
cg.coverage.regionEastern Africa
cg.howPublishedGrey Literatureen
cg.placeNairobi, Kenyaen
cg.subject.ilriFOOD SAFETYen
cg.subject.impactAreaNutrition, health and food security
cg.subject.sdgSDG 2 - Zero hungeren
dc.contributor.authorKankya, C.en
dc.contributor.authorMukungu, T.en
dc.contributor.authorHoona, J.J.en
dc.contributor.authorMukanga, A.en
dc.contributor.authorNantongo, S.en
dc.contributor.authorNanyanzi, J.en
dc.contributor.authorNasinyama, G.en
dc.contributor.authorAyebale, R.en
dc.contributor.authorOkello, J.en
dc.date.accessioned2022-02-03T20:19:33Zen
dc.date.available2022-02-03T20:19:33Zen
dc.identifier.urihttps://hdl.handle.net/10568/117944
dc.titleSituation analysis of food safety control system in Ugandaen
dcterms.accessRightsOpen Access
dcterms.audienceAcademicsen
dcterms.audienceScientistsen
dcterms.bibliographicCitationKankya, C., Mukungu, T., Hoona, J.J., Mukanga, A., Nantongo, S., Nanyanzi, J., Nasinyama, G., Ayebale, R. and Okello, J. 2020. Situation analysis of food safety control system in Uganda. Nairobi, Kenya: ILRI.en
dcterms.issued2020-09-16
dcterms.languageen
dcterms.licenseOther
dcterms.publisherInternational Livestock Research Instituteen
dcterms.subjectfood safetyen
dcterms.typeReport

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Situation analysis of food safety control systems in East African Community member states