Participatory risk assessment of pork in Ha Noi and Ha Tay, Vietnam

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3-Participatory_risk_assessment.pdf (558.01 KB)

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Date Issued

2010-10-11

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Language

en
Type
Brief

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Open Access Open Access
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Grace, D. 2010. Participatory risk assessment of pork in Ha Noi and Ha Tay, Vietnam. Improving the Competitiveness of Pig Producers in Vietnam Project Brief 3. Nairobi, Kenya: ILRI

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Author ORCID identifiers

Delia Grace  https://orcid.org/0000-0002-0195-9489
AGROVOC Keywords
pork; animal products; risk
Subjects
LIVESTOCK; ANIMAL PRODUCTS; MARKETS; FOOD SAFETY
Countries
Vietnam
Regions
Asia; South-eastern Asia
Organizations Affiliated to the Authors
International Livestock Research Institute

Collections

ILRI project reports, papers and documents
Improving the competitiveness of pig producers in an adjusting Vietnam market