Participatory risk assessment of pork in Ha Noi and Ha Tay, Vietnam
| cg.contributor.affiliation | International Livestock Research Institute | en |
| cg.coverage.country | Vietnam | |
| cg.coverage.iso3166-alpha2 | VN | |
| cg.coverage.region | Asia | |
| cg.coverage.region | South-eastern Asia | |
| cg.creator.identifier | Delia Grace: 0000-0002-0195-9489 | |
| cg.number | 3 | en |
| cg.subject.ilri | LIVESTOCK | en |
| cg.subject.ilri | ANIMAL PRODUCTS | en |
| cg.subject.ilri | MARKETS | en |
| cg.subject.ilri | FOOD SAFETY | en |
| dc.contributor.author | Grace, Delia | en |
| dc.date.accessioned | 2010-10-12T14:46:20Z | en |
| dc.date.available | 2010-10-12T14:46:20Z | en |
| dc.identifier.uri | https://hdl.handle.net/10568/2468 | |
| dc.title | Participatory risk assessment of pork in Ha Noi and Ha Tay, Vietnam | en |
| dcterms.accessRights | Open Access | |
| dcterms.bibliographicCitation | Grace, D. 2010. Participatory risk assessment of pork in Ha Noi and Ha Tay, Vietnam. Improving the Competitiveness of Pig Producers in Vietnam Project Brief 3. Nairobi, Kenya: ILRI | en |
| dcterms.isPartOf | Improving the Competitiveness of Pig Producers in Vietnam Project Brief | en |
| dcterms.issued | 2010-10-11 | |
| dcterms.language | en | |
| dcterms.publisher | International Livestock Research Institute | en |
| dcterms.subject | pork | en |
| dcterms.subject | animal products | en |
| dcterms.subject | risk | en |
| dcterms.type | Brief |