A gender analysis on the participation and choice of improved and local haricot bean (Phaseolus vulgaris L.) by farmers in Cameroon

cg.authorship.typesCGIAR and developing country instituteen_US
cg.contributor.affiliationInstitut de Recherche Agricole pour le Développement, Cameroonen_US
cg.contributor.affiliationUniversity of Dschangen_US
cg.contributor.affiliationInternational Center for Tropical Agricultureen_US
cg.contributor.crpGrain Legumes and Dryland Cerealsen_US
cg.contributor.crpGenderen_US
cg.coverage.countryCameroonen_US
cg.coverage.iso3166-alpha2CMen_US
cg.coverage.regionAfricaen_US
cg.coverage.regionMiddle Africaen_US
cg.coverage.regionSub-Saharan Africaen_US
cg.creator.identifierEileen Bogweh Nchanji: 0000-0002-6859-0962en_US
cg.howPublishedFormally Publisheden_US
cg.identifier.doihttps://doi.org/10.4236/as.2020.1112079en_US
cg.issn2156-8553en_US
cg.issue12en_US
cg.journalAgricultural Sciencesen_US
cg.reviewStatusPeer Reviewen_US
cg.subject.alliancebiovciatBEANSen_US
cg.subject.alliancebiovciatGENDER AND EQUITYen_US
cg.subject.alliancebiovciatPARTICIPATORY RESEARCHen_US
cg.subject.impactAreaGender equality, youth and social inclusionen_US
cg.subject.sdgSDG 5 - Gender equalityen_US
cg.volume11en_US
dc.contributor.authorSiri, Bella N.en_US
dc.contributor.authorNchanji, Eileen Bogwehen_US
dc.contributor.authorTchouamo, Isaac R.en_US
dc.date.accessioned2021-01-10T09:14:11Zen_US
dc.date.available2021-01-10T09:14:11Zen_US
dc.identifier.urihttps://hdl.handle.net/10568/110775en_US
dc.titleA gender analysis on the participation and choice of improved and local haricot bean (Phaseolus vulgaris L.) by farmers in Cameroonen_US
dcterms.abstractMen and women farmer participation and choice of variety could guide breeding and drive the adoption of different haricot bean varieties. Thus, understanding how gender influences participation and choice of bean cultivation and marketing is fundamental. The study sought to analyse how socio-cultural norms determine women and men, participation and choice of variety for cultivation and sale in Cameroon’s West region. A mixed-method was used in collecting data from men and women farmers in six subdivisions in the West region of Cameroon in 2019. Result reveals that women provide most of the labour on haricot bean production than men, who are more involved in selling to national and regional markets. Participation and role were driven by socio-cultural norms of what is expected of men and women in a society where women provide food and men income for household upkeep. Women preferred varieties that were less labour intensive and food taste for household consumption while men went for labour intensive as long as they were market-oriented and high yielding. Thus, breeders should develop varieties that are mostly preferred by women, which meet the market and household demand.en_US
dcterms.accessRightsOpen Accessen_US
dcterms.available2020-12en_US
dcterms.bibliographicCitationSiri, B.N.; Nchanji, E.; Tchouamo, I. (2020) A gender analysis on the participation and choice of improved and local haricot bean (Phaseolus vulgaris L.) by farmers in Cameroon. Agricultural Sciences, 11 p. 1199-1216. ISSN: 2156-8553en_US
dcterms.extentp. 1199-1216en_US
dcterms.issued2020-12en_US
dcterms.languageenen_US
dcterms.licenseCC-BY-4.0en_US
dcterms.publisherScientific Research Publishing, Inc.en_US
dcterms.subjectgender analysisen_US
dcterms.subjectfarmer participationen_US
dcterms.subjectkidney beansen_US
dcterms.subjectvarietiesen_US
dcterms.subjectmarketingen_US
dcterms.subjectsociocultural environmenten_US
dcterms.subjectanálisis de géneroen_US
dcterms.subjectparticipación de agricultoresen_US
dcterms.subjectfríjol (phaseolus)en_US
dcterms.subjectentorno socioculturalen_US
dcterms.typeJournal Articleen_US

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