A gender analysis on the participation and choice of improved and local haricot bean (Phaseolus vulgaris L.) by farmers in Cameroon

cg.authorship.typesCGIAR and developing country instituteen
cg.contributor.affiliationInstitut de Recherche Agricole pour le Développement, Cameroonen
cg.contributor.affiliationUniversity of Dschangen
cg.contributor.affiliationInternational Center for Tropical Agricultureen
cg.contributor.crpGrain Legumes and Dryland Cereals
cg.contributor.crpGender
cg.coverage.countryCameroon
cg.coverage.iso3166-alpha2CM
cg.coverage.regionAfrica
cg.coverage.regionMiddle Africa
cg.coverage.regionSub-Saharan Africa
cg.creator.identifierEileen Bogweh Nchanji: 0000-0002-6859-0962en
cg.howPublishedFormally Publisheden
cg.identifier.doihttps://doi.org/10.4236/as.2020.1112079en
cg.issn2156-8553en
cg.issue12en
cg.journalAgricultural Sciencesen
cg.reviewStatusPeer Reviewen
cg.subject.alliancebiovciatBEANSen
cg.subject.alliancebiovciatGENDER AND EQUITYen
cg.subject.alliancebiovciatPARTICIPATORY RESEARCHen
cg.subject.impactAreaGender equality, youth and social inclusion
cg.subject.sdgSDG 5 - Gender equalityen
cg.volume11en
dc.contributor.authorSiri, Bella N.en
dc.contributor.authorNchanji, Eileen Bogwehen
dc.contributor.authorTchouamo, Isaac R.en
dc.date.accessioned2021-01-10T09:14:11Zen
dc.date.available2021-01-10T09:14:11Zen
dc.identifier.urihttps://hdl.handle.net/10568/110775
dc.titleA gender analysis on the participation and choice of improved and local haricot bean (Phaseolus vulgaris L.) by farmers in Cameroonen
dcterms.abstractMen and women farmer participation and choice of variety could guide breeding and drive the adoption of different haricot bean varieties. Thus, understanding how gender influences participation and choice of bean cultivation and marketing is fundamental. The study sought to analyse how socio-cultural norms determine women and men, participation and choice of variety for cultivation and sale in Cameroon’s West region. A mixed-method was used in collecting data from men and women farmers in six subdivisions in the West region of Cameroon in 2019. Result reveals that women provide most of the labour on haricot bean production than men, who are more involved in selling to national and regional markets. Participation and role were driven by socio-cultural norms of what is expected of men and women in a society where women provide food and men income for household upkeep. Women preferred varieties that were less labour intensive and food taste for household consumption while men went for labour intensive as long as they were market-oriented and high yielding. Thus, breeders should develop varieties that are mostly preferred by women, which meet the market and household demand.en
dcterms.accessRightsOpen Access
dcterms.available2020-12en
dcterms.bibliographicCitationSiri, B.N.; Nchanji, E.; Tchouamo, I. (2020) A gender analysis on the participation and choice of improved and local haricot bean (Phaseolus vulgaris L.) by farmers in Cameroon. Agricultural Sciences, 11 p. 1199-1216. ISSN: 2156-8553en
dcterms.extentp. 1199-1216en
dcterms.issued2020-12en
dcterms.languageen
dcterms.licenseCC-BY-4.0
dcterms.publisherScientific Research Publishing, Inc.en
dcterms.subjectgender analysisen
dcterms.subjectfarmer participationen
dcterms.subjectkidney beansen
dcterms.subjectvarietiesen
dcterms.subjectmarketingen
dcterms.subjectsociocultural environmenten
dcterms.subjectanálisis de géneroen
dcterms.subjectparticipación de agricultoresen
dcterms.subjectfríjol (phaseolus)en
dcterms.subjectentorno socioculturalen
dcterms.typeJournal Article

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