Production and processing of moringa
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Bidima, Irénée Modeste Production and processing of moringa. 2016. CTA / ISF Cameroon: Yaoundé, Cameroon
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Sometimes called “the tree of life” or “the tree of paradise” due to its exceptional environmental, medicinal and dietary benefits, the moringa is a multi-purpose tree whose leaves, flowers, fruits, bark and roots can all be directly consumed. Its nutritional qualities are becoming increasingly recognised and could represent an effective solution in combating malnutrition.