Conceptualizing sustainable diets in Vietnam: Minimum metrics and potential leverage points

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cg.authorship.typesCGIAR and advanced research instituteen
cg.contributor.affiliationBioversity International and the International Center for Tropical Agricultureen
cg.contributor.affiliationUniversity of Californiaen
cg.contributor.affiliationGlobal Alliance for Improved Nutritionen
cg.contributor.affiliationUniversity of Michiganen
cg.contributor.crpAgriculture for Nutrition and Health
cg.coverage.countryVietnam
cg.coverage.iso3166-alpha2VN
cg.coverage.regionAsia
cg.coverage.regionSouth-eastern Asia
cg.creator.identifierStef de Haan: 0000-0001-8690-1886en
cg.creator.identifierColin K. Khoury: 0000-0001-7893-5744en
cg.creator.identifierDharani Dhar Burra: 0000-0002-2638-3420en
cg.identifier.doihttps://doi.org/10.1016/j.foodpol.2020.101836en
cg.isijournalISI Journalen
cg.issn0306-9192en
cg.journalFood Securityen
cg.reviewStatusPeer Reviewen
cg.subject.ciatFOOD SYSTEMSen
cg.volume91en
dc.contributor.authorMayton, Hollyen
dc.contributor.authorBeal, Tyen
dc.contributor.authorRubin, Juliaen
dc.contributor.authorSánchez, Alejandraen
dc.contributor.authorHeller, Martinen
dc.contributor.authorHoey, Leslien
dc.contributor.authorHaan, Stef deen
dc.contributor.authorDuong, Thanh Thien
dc.contributor.authorHuynh, Tuyenen
dc.contributor.authorBurra, Dharani Dharen
dc.contributor.authorKhoury, Colin K.en
dc.contributor.authorJones, Andrew D.en
dc.date.accessioned2020-02-19T18:31:50Zen
dc.date.available2020-02-19T18:31:50Zen
dc.identifier.urihttps://hdl.handle.net/10568/107160
dc.titleConceptualizing sustainable diets in Vietnam: Minimum metrics and potential leverage pointsen
dcterms.accessRightsOpen Access
dcterms.available2020-02-13en
dcterms.bibliographicCitationMayton, H.; Beal, T.; Rubin, J.; Sanchez, A.; Heller, M.; Hoey, L.; de Haan, S.; Duong, T.T.; Huynh, T.; Burra, D.D.; Khoury, C.K.; Jones, A.D. (2020) Conceptualizing sustainable diets in Vietnam: Minimum metrics and potential leverage points. Food Policy 91:101836 11 p. ISSN: 0306-9192en
dcterms.extentIn pressen
dcterms.issued2020-02en
dcterms.languageen
dcterms.licenseCopyrighted; all rights reserved
dcterms.publisherElsevieren
dcterms.subjectfood systemsen
dcterms.subjectfood securityen
dcterms.subjectdieten
dcterms.subjectsustainabilityen
dcterms.subjectseguridad alimentariaen
dcterms.subjectsistemas alimentariosen
dcterms.subjectdietaen
dcterms.typeJournal Article

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