Evidence for the role of biodiversity in supporting healthy, diverse diets and nutrition

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cg.authorship.typesCGIAR single centreen
cg.authorship.typesConsultanten
cg.contributor.affiliationBioversity International and the International Center for Tropical Agricultureen
cg.contributor.crpAgriculture for Nutrition and Health
cg.creator.identifierDanny Hunter: 0000-0002-4267-595Xen
cg.creator.identifierGina Kennedy: 0000-0002-5232-2250en
cg.edition1st ed.en
cg.identifier.doihttps://doi.org/10.4324/9780429030574-3en
cg.isbn9780429030574en
cg.link.citationHunter, D.; Borelli, T.; Gee, E. (2020) Biodiversity, food and nutrition: A new agenda for sustainable food systems. 1st ed. Issues in Agricultural Biodiversity. Oxon (UK): Routledge 296 p. ISBN: 9780367141516en
cg.subject.alliancebiovciatBIODIVERSITYen
cg.subject.alliancebiovciatNUTRITIONen
dc.contributor.authorHattersley, Libbyen
dc.contributor.authorCogill, Bruceen
dc.contributor.authorHunter, Dannyen
dc.contributor.authorKennedy, Ginaen
dc.date.accessioned2020-05-07T14:19:03Zen
dc.date.available2020-05-07T14:19:03Zen
dc.identifier.urihttps://hdl.handle.net/10568/108176
dc.titleEvidence for the role of biodiversity in supporting healthy, diverse diets and nutritionen
dcterms.accessRightsOpen Access
dcterms.audienceScientistsen
dcterms.available2020-04-29en
dcterms.bibliographicCitationHattersley, L.; Cogill, B.; Hunter, D.; Kennedy, G. (2020) Evidence for the role of biodiversity in supporting healthy, diverse diets and nutrition. In: Hunter, D.; Borelli, T.; Gee, E. (eds.) Biodiversity, food and nutrition: A new agenda for sustainable food systems. 1st ed. Issues in Agricultural Biodiversity. Oxon (UK): Routledge. p. 40-63. ISBN: 9780367141516en
dcterms.extentp. 40-63en
dcterms.isPartOfIssues in Agricultural Biodiversityen
dcterms.issued2020-05en
dcterms.languageen
dcterms.licenseCopyrighted; all rights reserved
dcterms.publisherRoutledgeen
dcterms.relationhttps://hdl.handle.net/10568/108172en
dcterms.subjectbiodiversityen
dcterms.subjectdieten
dcterms.subjectnutritionen
dcterms.subjectbiodiversidaden
dcterms.subjectpreferencias alimentariasen
dcterms.subjectnutriciónen
dcterms.typeBook Chapter

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