Vitamin A orange sweet potato (OSP)

cg.authorship.typesCGIAR single centreen
cg.contributor.crpAgriculture for Nutrition and Health
cg.identifier.projectIFPRI - HarvestPlus
cg.identifier.publicationRankNot ranked
cg.number7en
cg.placeWashington, DCen
cg.reviewStatusInternal Reviewen
dc.contributor.authorAndrade, Mariaen
dc.date.accessioned2024-08-01T02:52:17Zen
dc.date.available2024-08-01T02:52:17Zen
dc.identifier.urihttps://hdl.handle.net/10568/150546
dc.titleVitamin A orange sweet potato (OSP)en
dcterms.accessRightsOpen Access
dcterms.bibliographicCitationAndrade, Maria. 2014. Vitamin A orange sweet potato (OSP). Biofortification Progress Brief 7. Washington, DC: International Food Policy Research Institute (IFPRI). https://hdl.handle.net/10568/150546en
dcterms.extent2 pagesen
dcterms.isPartOfBiofortification Progress Briefen
dcterms.issued2014
dcterms.languageen
dcterms.publisherInternational Food Policy Research Instituteen
dcterms.replaceshttps://ebrary.ifpri.org/digital/collection/p15738coll2/id/128316en
dcterms.subjectsweet potatoesen
dcterms.subjectbiofortificationen
dcterms.subjectretinolen
dcterms.subjectmalnutritionen
dcterms.subjectorange-fleshed sweet potatoesen
dcterms.subjectnutritionen
dcterms.subjecttrace elementsen
dcterms.typeBrief

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