Assessing the carbon footprint and climate risk of most consumed food products in Cali, Colombia: Methodological development of a decision support tool
Loading...
Authors
Date Issued
Date Online
Language
en
Type
Review Status
Access Rights
Usage Rights
Metadata
Full item pageCitation
Gerbal, L.(2019). Assessing the carbon footprint and climate risk of most consumed food products in Cali, Colombia: Methodological development of a decision support tool. International Center for Tropical Agriculture (CIAT).4 p.
Permanent link to cite or share this item
External link to download this item
DOI
Abstract/Description
This document is a methodological support complementing the combined methodology proposal. It lists all the steps to be followed to implement it. The initial proposal used Cali as a case study. Nevertheless, this type of methodology can be adapted at different levels: national, regional or other.