Concentration in agribusiness and marketing: a case study of Arla Foods
Loading...
Authors
Date Issued
Date Online
Language
en
Type
Review Status
Access Rights
Limited Access
Metadata
Full item pageCitation
Baker D and Graber-Lützhøft K. 2009. Concentration in agribusiness and marketing: A case study of Arla Foods. In: Pinstrup-Andersen, P. and Cheng, F. (eds), Case studies in food industry policy. Volume 2. Cornell University Press, Ithaca, New York. pp. 7-21.
Permanent link to cite or share this item
External link to download this item
DOI
Abstract/Description
Author ORCID identifiers
Derek Baker https://orcid.org/0000-0001-6020-6973