Smallholder farmers’ preferences for sustainable intensification attributes in maize production: Evidence from Ghana

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Authors

Date Issued

2022-04

Date Online

Language

en
Type
Journal Article

Review Status

Peer Review

Access Rights

Open Access Open Access

Usage Rights

CC-BY-NC-ND-4.0
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Citation

Kotu, B.H., Oyinbo, O., Hoeschle-Zeledon, I., Nurudeen, A.R., Kizito, F. and Boyubie, B. 2022. Smallholder farmers’ preferences for sustainable intensification attributes in maize production: Evidence from Ghana. World Development 152:105789

Permanent link to cite or share this item

https://hdl.handle.net/10568/118105

External link to download this item

DOI

https://doi.org/10.1016/j.worlddev.2021.105789

Abstract/Description

Author ORCID identifiers

Irmgard Hoeschle-Zeledon  https://orcid.org/0000-0002-2530-6554

Contributes to SDGs

SDG 1 - No poverty
SDG 2 - Zero hunger
SDG 11 - Sustainable cities and communities
AGROVOC Keywords
farming systems; intensification; sustainable intensification; maize; smallholders
Subjects
AGRONOMY; FARMING SYSTEMS; MAIZE; NATURAL RESOURCE MANAGEMENT; CROPS; FARMING SYSTEMS; INTENSIFICATION; SCALING
Countries
Ghana
Regions
Africa; Sub-Saharan Africa; Western Africa
Organizations Affiliated to the Authors
International Institute of Tropical Agriculture; Ahmadu Bello University; International Center for Tropical Agriculture
Investors/sponsors
United States Agency for International Development
CGIAR Action Areas
Resilient Agrifood Systems
CGIAR Impact Areas
Nutrition, health and food security; Poverty reduction, livelihoods and jobs

Collections

Africa RISING articles in journals
Alliance Bioversity CIAT Journal Articles
Alliance Research Lever 2: Multifunctional Landscapes