Diversidad genética de cacao en el Ecuador
| cg.authorship.types | CGIAR and developing country institute | en |
| cg.authorship.types | CGIAR and advanced research institute | en |
| cg.contributor.affiliation | United States Department of Agriculture | en |
| cg.contributor.affiliation | Centre de Coopération Internationale en Recherche Agronomique Pour le Développement | en |
| cg.contributor.affiliation | Bioversity International | en |
| cg.contributor.affiliation | Instituto Nacional de Investigaciones Agropecuarias | en |
| cg.coverage.country | Ecuador | |
| cg.coverage.iso3166-alpha2 | EC | |
| cg.coverage.region | Americas | |
| cg.coverage.region | South America | |
| cg.coverage.region | Latin America and the Caribbean | |
| cg.creator.identifier | evert thomas: 0000-0002-7838-6228 | en |
| cg.identifier.url | researchgate.net/publication/382129884_Diversidad_genetica_de_cacao_en_el_Ecuador | en |
| cg.subject.alliancebiovciat | CACAO | en |
| cg.subject.alliancebiovciat | BIODIVERSITY | en |
| dc.contributor.author | Thomas, Evert | en |
| dc.contributor.author | Loor, Rey | en |
| dc.contributor.author | Argout, Xavier | en |
| dc.contributor.author | Fouet, Olivier | en |
| dc.contributor.author | Zambrano Flores, Fanny | en |
| dc.contributor.author | Zhang, Dapeng | en |
| dc.date.accessioned | 2024-08-19T10:47:56Z | en |
| dc.date.available | 2024-08-19T10:47:56Z | en |
| dc.identifier.uri | https://hdl.handle.net/10568/151729 | |
| dc.title | Diversidad genética de cacao en el Ecuador | en |
| dcterms.accessRights | Open Access | |
| dcterms.bibliographicCitation | Thomas, E.; Loor, R.; Argout, X.; Fouet, O.; Zambrano Flores, F.; Zhang, D. (2024) Diversidad genética de cacao en el Ecuador. In: Catálogo comerciales de cacaos de Ecuador. (Thomas, E. et al. (eds.)) Quevedo, Los Rios (Ecuador): Bioversity International/INIAP. p. 8-49. | en |
| dcterms.extent | p. 8-49 | en |
| dcterms.issued | 2024-07-10 | en |
| dcterms.language | es | |
| dcterms.license | CC-BY-4.0 | |
| dcterms.publisher | Bioversity International/INIAP | en |
| dcterms.subject | theobroma cacao | en |
| dcterms.subject | biodiversity | en |
| dcterms.subject | wild plants | en |
| dcterms.subject | biodiversidad | en |
| dcterms.subject | cocoa pods | en |
| dcterms.subject | mazorcas de cacao | en |
| dcterms.subject | planta silvestre | en |
| dcterms.type | Book Chapter |
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