Human health risk associated with aflatoxin residues in pork and pork products
| cg.authorship.types | CGIAR single centre | en |
| cg.contributor.affiliation | International Livestock Research Institute | en |
| cg.contributor.donor | World Bank | en |
| cg.coverage.country | India | |
| cg.coverage.iso3166-alpha2 | IN | |
| cg.coverage.region | Asia | |
| cg.coverage.region | Southern Asia | |
| cg.creator.identifier | Ram Pratim Deka: 0000-0002-8120-224X | |
| cg.howPublished | Grey Literature | en |
| cg.place | Nairobi, Kenya | en |
| cg.reviewStatus | Internal Review | en |
| cg.subject.actionArea | Resilient Agrifood Systems | |
| cg.subject.ilri | AFLATOXINS | en |
| cg.subject.ilri | ANIMAL PRODUCTS | en |
| cg.subject.ilri | FOOD SAFETY | en |
| cg.subject.ilri | HUMAN HEALTH | en |
| cg.subject.ilri | PIGS | en |
| cg.subject.impactArea | Nutrition, health and food security | |
| cg.subject.sdg | SDG 2 - Zero hunger | en |
| cg.subject.sdg | SDG 3 - Good health and well-being | en |
| dc.contributor.author | Deka, Ram Pratim | en |
| dc.date.accessioned | 2025-01-21T16:24:24Z | en |
| dc.date.available | 2025-01-21T16:24:24Z | en |
| dc.identifier.uri | https://hdl.handle.net/10568/169569 | |
| dc.title | Human health risk associated with aflatoxin residues in pork and pork products | en |
| dcterms.accessRights | Open Access | |
| dcterms.audience | Extension | en |
| dcterms.audience | General Public | en |
| dcterms.bibliographicCitation | Deka, R.P. 2024. Human health risk associated with aflatoxin residues in pork and pork products. Nairobi, Kenya: ILRI. | en |
| dcterms.issued | 2024-12 | |
| dcterms.language | en | |
| dcterms.license | Other | |
| dcterms.publisher | International Livestock Research Institute | en |
| dcterms.subject | aflatoxins | en |
| dcterms.subject | animal products | en |
| dcterms.subject | food safety | en |
| dcterms.subject | health | en |
| dcterms.subject | swine | en |
| dcterms.type | Training Material |