New directions for tackling food safety risks in the informal sector of developing countries
| cg.authorship.types | Not CGIAR international institute | en_US |
| cg.contributor.affiliation | University of Guelph | en_US |
| cg.contributor.affiliation | University of Maryland | en_US |
| cg.contributor.crp | Agriculture for Nutrition and Health | en_US |
| cg.contributor.donor | CGIAR Trust Fund | en_US |
| cg.contributor.initiative | One Health | en_US |
| cg.number | 122 | en_US |
| cg.place | Nairobi, Kenya | en_US |
| cg.subject.actionArea | Resilient Agrifood Systems | en_US |
| cg.subject.ilri | FOOD SAFETY | en_US |
| cg.subject.ilri | FOOD SYSTEMS | en_US |
| cg.subject.ilri | HUMAN HEALTH | en_US |
| cg.subject.ilri | MARKETS | en_US |
| cg.subject.impactArea | Nutrition, health and food security | en_US |
| cg.subject.sdg | SDG 2 - Zero hunger | en_US |
| dc.contributor.author | Henson, S. | en_US |
| dc.contributor.author | Jaffee, S. | en_US |
| dc.contributor.author | Wang, S. | en_US |
| dc.date.accessioned | 2023-05-31T12:00:42Z | en_US |
| dc.date.available | 2023-05-31T12:00:42Z | en_US |
| dc.identifier.uri | https://hdl.handle.net/10568/130542 | en_US |
| dc.title | New directions for tackling food safety risks in the informal sector of developing countries | en_US |
| dcterms.abstract | This brief is based on the report ‘New directions for tackling food safety risks in the informal sector of developing countries’ that was commissioned by ILRI and the CGIAR Initiative on One Health. It presents a summary of findings from the synthesis of food safety research done in low- and middle-income countries (LMICs) and outlines the way forward for the more effective and sustainable improvement of food safety management in LMICs with a focus on interventions. | en_US |
| dcterms.accessRights | Open Access | en_US |
| dcterms.audience | CGIAR | en_US |
| dcterms.audience | Donors | en_US |
| dcterms.audience | Scientists | en_US |
| dcterms.bibliographicCitation | Henson, S., Jaffee, S. and Wang, S. 2023. New directions for tackling food safety risks in the informal sector of developing countries. ILRI Research Brief 122. Nairobi, Kenya: ILRI. | en_US |
| dcterms.isPartOf | ILRI Research Brief | en_US |
| dcterms.issued | 2023-06-01 | en_US |
| dcterms.language | en | en_US |
| dcterms.license | CC-BY-4.0 | en_US |
| dcterms.publisher | International Livestock Research Institute | en_US |
| dcterms.relation | https://hdl.handle.net/10568/130652 | en_US |
| dcterms.subject | food safety | en_US |
| dcterms.subject | informal sector | en_US |
| dcterms.subject | markets | en_US |
| dcterms.subject | food systems | en_US |
| dcterms.type | Brief | en_US |