Improved postharvest technologies for promoting food storage, processing, and household nutrition in Tanzania

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Project Report (1.22 MB, pdf)

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Date Issued

2012-10-29

Date Online

Language

en
Type
Report

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Open Access Open Access

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CC-BY-NC-SA-3.0
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Citation

Tefera, T. and Abass, A. 2012. Improved postharvest technologies for promoting food storage, processing, and household nutrition in Tanzania. Ibadan, Nigeria: International Institute of Tropical Agriculture.

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https://hdl.handle.net/10568/24886

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Abstract/Description

AGROVOC Keywords
food security; innovation adoption
Subjects
HUMIDTROPICS; INTENSIFICATION; FOOD SECURITY; INNOVATION SYSTEMS; NUTRITION; INTENSIFICATION
Countries
Tanzania
Regions
Africa; Eastern Africa; Southern Africa
Organizations Affiliated to the Authors
International Maize and Wheat Improvement Center
Investors/sponsors
United States Agency for International Development

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Improved postharvest technologies for promoting food storage, processing and household nutrition in Tanzania
CIMMYT Reports