Food safety research and training in informal/wet markets in Southeast Asia
cg.authorship.types | CGIAR and developing country institute | en_US |
cg.authorship.types | CGIAR and advanced research institute | en_US |
cg.contributor.affiliation | International Livestock Research Institute | en_US |
cg.contributor.affiliation | Hanoi University of Public Health | en_US |
cg.contributor.affiliation | National University of Agriculture, Vietnam | en_US |
cg.contributor.affiliation | National Animal Health and Production Research Institute, Cambodia | en_US |
cg.contributor.affiliation | Center for Livestock and Agriculture Development, Cambodia | en_US |
cg.contributor.affiliation | University of Greenwich | en_US |
cg.contributor.crp | Agriculture for Nutrition and Health | en_US |
cg.contributor.donor | Australian Centre for International Agricultural Research | en_US |
cg.contributor.donor | Federal Ministry for Economic Cooperation and Development, Germany | en_US |
cg.contributor.donor | International Association for Food Protection | en_US |
cg.contributor.donor | United States Agency for International Development | en_US |
cg.contributor.donor | World Bank | en_US |
cg.coverage.country | Cambodia | en_US |
cg.coverage.country | Vietnam | en_US |
cg.coverage.iso3166-alpha2 | KH | en_US |
cg.coverage.iso3166-alpha2 | VN | en_US |
cg.coverage.region | Asia | en_US |
cg.coverage.region | South-eastern Asia | en_US |
cg.creator.identifier | Hung Nguyen-Viet: 0000-0003-1549-2733 | en_US |
cg.creator.identifier | Sinh Dang-Xuan: 0000-0002-0522-7808 | en_US |
cg.creator.identifier | Delia Grace: 0000-0002-0195-9489 | en_US |
cg.howPublished | Grey Literature | en_US |
cg.identifier.url | https://www.slideshare.net/ILRI/food-safety-research-training | en_US |
cg.link.video | https://youtu.be/4DK__vjYDLQ | en_US |
cg.place | Nairobi, Kenya | en_US |
cg.subject.ilri | ANIMAL PRODUCTS | en_US |
cg.subject.ilri | CAPACITY STRENGTHENING | en_US |
cg.subject.ilri | FOOD SAFETY | en_US |
cg.subject.ilri | MARKETS | en_US |
cg.subject.ilri | RESEARCH | en_US |
cg.subject.impactArea | Nutrition, health and food security | en_US |
cg.subject.sdg | SDG 2 - Zero hunger | en_US |
dc.contributor.author | Hung Nguyen-Viet | en_US |
dc.contributor.author | Unger, Fred | en_US |
dc.contributor.author | Sinh Dang-Xuan | en_US |
dc.contributor.author | Phuc Pham-Duc | en_US |
dc.contributor.author | Pham Van Hung | en_US |
dc.contributor.author | Tum, S. | en_US |
dc.contributor.author | Ty, C. | en_US |
dc.contributor.author | Chea, Rortana | en_US |
dc.contributor.author | Grace, Delia | en_US |
dc.date.accessioned | 2021-03-18T07:08:39Z | en_US |
dc.date.available | 2021-03-18T07:08:39Z | en_US |
dc.identifier.uri | https://hdl.handle.net/10568/113040 | en_US |
dc.title | Food safety research and training in informal/wet markets in Southeast Asia | en_US |
dcterms.accessRights | Open Access | en_US |
dcterms.audience | Scientists | en_US |
dcterms.bibliographicCitation | Hung Nguyen-Viet, Unger, F., Sinh Dang-Xuan, Phuc Pham-Duc, Pham Van Hung, Tum, S., Ty, C., Chea, R. and Grace, D. 2021. Food safety research and training in informal/wet markets in Southeast Asia. Presentation at the 5th Asia-Pacific Food Safety International Virtual Conference, 27–28 January 2021. Nairobi, Kenya: ILRI. | en_US |
dcterms.issued | 2021-01-27 | en_US |
dcterms.language | en | en_US |
dcterms.license | CC-BY-4.0 | en_US |
dcterms.publisher | International Livestock Research Institute | en_US |
dcterms.subject | food safety | en_US |
dcterms.subject | research | en_US |
dcterms.subject | capacity building | en_US |
dcterms.subject | markets | en_US |
dcterms.subject | animal products | en_US |
dcterms.type | Presentation | en_US |