Stakeholder workshop on the dissemination of findings of interventions to improve food safety in red meat vendor shops in Addis Ababa, Ethiopia
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en
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Internal Review
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Open Access
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Amenu, K., Dinede, G., Keba, A., Lam, S., Mekonnen, A., Abate, G., Hoffmann, V., Grace, D. and Hung Nguyen-Viet. 2024. Stakeholder workshop on the dissemination of findings of interventions to improve food safety in red meat vendor shops in Addis Ababa, Ethiopia. Nairobi, Kenya: ILRI.
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Abstract/Description
The objectives of the workshop were to share the preliminary results of CGIAR initiatives related to food safety activities in Ethiopia and discuss challenges, successes, lessons learned and the way forward.
Author ORCID identifiers
Kebede Amenu https://orcid.org/0000-0002-0985-2950
Getachew Dinede https://orcid.org/0000-0001-9224-9716
Steven Lam https://orcid.org/0000-0001-7279-6165
Vivian Hoffmann https://orcid.org/0000-0002-6464-3748
Delia Grace https://orcid.org/0000-0002-0195-9489
Hung Nguyen-Viet https://orcid.org/0000-0003-1549-2733
Getachew Dinede https://orcid.org/0000-0001-9224-9716
Steven Lam https://orcid.org/0000-0001-7279-6165
Vivian Hoffmann https://orcid.org/0000-0002-6464-3748
Delia Grace https://orcid.org/0000-0002-0195-9489
Hung Nguyen-Viet https://orcid.org/0000-0003-1549-2733
Contributes to SDGs
