Tomato supply chain and food safety challenges in Ethiopia: Testing interventions
cg.authorship.types | CGIAR and developing country institute | en_US |
cg.authorship.types | CGIAR and advanced research institute | en_US |
cg.contributor.affiliation | International Livestock Research Institute | en_US |
cg.contributor.affiliation | Wageningen University & Research | en_US |
cg.contributor.affiliation | World Vegetable Center | en_US |
cg.contributor.affiliation | Haramaya University | en_US |
cg.contributor.affiliation | Addis Ababa University | en_US |
cg.contributor.affiliation | University of Florida | en_US |
cg.contributor.crp | Agriculture for Nutrition and Health | en_US |
cg.contributor.donor | Bill & Melinda Gates Foundation | en_US |
cg.contributor.donor | Foreign, Commonwealth and Development Office, United Kingdom | en_US |
cg.coverage.country | Ethiopia | en_US |
cg.coverage.iso3166-alpha2 | ET | en_US |
cg.coverage.region | Africa | en_US |
cg.coverage.region | Eastern Africa | en_US |
cg.creator.identifier | Kebede Amenu: 0000-0002-0985-2950 | en_US |
cg.creator.identifier | Biruk Alemu Gemeda: 0000-0002-8406-0494 | en_US |
cg.creator.identifier | Getachew Dinede: 0000-0001-9224-9716 | en_US |
cg.creator.identifier | Delia Grace: 0000-0002-0195-9489 | en_US |
cg.creator.identifier | Theo Knight-Jones: 0000-0003-4342-6055 | en_US |
cg.howPublished | Grey Literature | en_US |
cg.place | Nairobi, Kenya | en_US |
cg.reviewStatus | Internal Review | en_US |
cg.subject.actionArea | Resilient Agrifood Systems | en_US |
cg.subject.ilri | FOOD SAFETY | en_US |
cg.subject.impactArea | Nutrition, health and food security | en_US |
cg.subject.impactPlatform | Nutrition, Health and Food Security | en_US |
cg.subject.sdg | SDG 2 - Zero hunger | en_US |
dc.contributor.author | Amenu, Kebede | en_US |
dc.contributor.author | Gemeda, Biruk A. | en_US |
dc.contributor.author | Madjdian, D. | en_US |
dc.contributor.author | Tacken, G. | en_US |
dc.contributor.author | Legesse, W. | en_US |
dc.contributor.author | Dinede, Getachew | en_US |
dc.contributor.author | Girma, S. | en_US |
dc.contributor.author | Megersa, B. | en_US |
dc.contributor.author | Ganser, C. | en_US |
dc.contributor.author | Wagenberg, C. van | en_US |
dc.contributor.author | Havelaar, A. | en_US |
dc.contributor.author | Grace, Delia | en_US |
dc.contributor.author | Knight-Jones, Theodore J.D. | en_US |
dc.date.accessioned | 2024-08-12T15:38:25Z | en_US |
dc.date.available | 2024-08-12T15:38:25Z | en_US |
dc.identifier.uri | https://hdl.handle.net/10568/151647 | en_US |
dc.title | Tomato supply chain and food safety challenges in Ethiopia: Testing interventions | en_US |
dcterms.accessRights | Open Access | en_US |
dcterms.audience | Academics | en_US |
dcterms.audience | Scientists | en_US |
dcterms.bibliographicCitation | Amenu, K., Gemeda, B.A., Madjdian, D., Tacken, G., Legesse, W., Dinede, G., Girma, S., Megersa, B., Ganser, C., Wagenberg, C. van, Havelaar, A., Grace, D. and Knight-Jones, T. 2024. Tomato supply chain and food safety challenges in Ethiopia: Testing interventions. Presentation at the International Association for Food Protection 2024 annual conference, Long Beach, California, USA, 16 July 2024. Nairobi, Kenya: ILRI. | en_US |
dcterms.issued | 2024-07-16 | en_US |
dcterms.language | en | en_US |
dcterms.license | CC-BY-4.0 | en_US |
dcterms.publisher | International Livestock Research Institute | en_US |
dcterms.subject | food safety | en_US |
dcterms.subject | vegetables | en_US |
dcterms.type | Presentation | en_US |