Pork joints: A mushrooming business in Uganda with implications for public health
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en
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Heilmann, M., Ndoboli, D. and Roesel, K. 2016. Pork joints: A mushrooming business in Uganda with implications for public health. ILRI Research Brief 66. Nairobi, Kenya: ILRI.
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Kristina Roesel https://orcid.org/0000-0002-2553-1129