CIP Revised strategy and corporate plan 2014–23
| cg.authorship.types | CGIAR single centre | en |
| cg.place | Lima, Peru | en |
| cg.subject.cip | BIODIVERSITY FOR THE FUTURE | en |
| cg.subject.cip | POTATO AGRI-FOOD SYSTEMS | en |
| cg.subject.cip | SWEETPOTATO AGRI-FOOD SYSTEMS | en |
| dc.contributor.author | International Potato Center | en |
| dc.date.accessioned | 2019-04-01T16:23:26Z | en |
| dc.date.available | 2019-04-01T16:23:26Z | en |
| dc.identifier.uri | https://hdl.handle.net/10568/100671 | |
| dc.title | CIP Revised strategy and corporate plan 2014–23 | en |
| dcterms.accessRights | Open Access | |
| dcterms.audience | CGIAR | en |
| dcterms.audience | Donors | en |
| dcterms.bibliographicCitation | International Potato Center. 2019.CIP Revised strategy and corporate plan 2014-2023. Lima (Peru). CIP. 4 p. | en |
| dcterms.extent | 4 p. | en |
| dcterms.issued | 2019-03 | en |
| dcterms.language | en | |
| dcterms.license | CC-BY-4.0 | |
| dcterms.publisher | International Potato Center | en |
| dcterms.type | Brochure |