Food safety along informal pork market chains in Vietnam: Experience from an integrated research team
cg.authorship.types | CGIAR single centre | en_US |
cg.contributor.affiliation | International Livestock Research Institute | en_US |
cg.contributor.crp | Agriculture for Nutrition and Health | en_US |
cg.contributor.donor | Australian Centre for International Agricultural Research | en_US |
cg.coverage.country | Vietnam | en_US |
cg.coverage.iso3166-alpha2 | VN | en_US |
cg.coverage.region | Asia | en_US |
cg.coverage.region | South-eastern Asia | en_US |
cg.creator.identifier | Hung Nguyen-Viet: 0000-0003-1549-2733 | en_US |
cg.creator.identifier | Delia Grace: 0000-0002-0195-9489 | en_US |
cg.creator.identifier | Ma. Lucila Lapar: 0000-0002-4214-9845 | en_US |
cg.creator.identifier | Karen Marshall: 0000-0003-4197-1455 | en_US |
cg.howPublished | Grey Literature | en_US |
cg.identifier.url | https://www.slideshare.net/ILRI/pork-safety-vietnam | en_US |
cg.place | Nairobi, Kenya | en_US |
cg.subject.ilri | FOOD SAFETY | en_US |
cg.subject.ilri | PIGS | en_US |
cg.subject.ilri | RESEARCH | en_US |
dc.contributor.author | Unger, Fred | en_US |
dc.contributor.author | Hung Nguyen-Viet | en_US |
dc.contributor.author | Lapar, Ma. Lucila | en_US |
dc.contributor.author | Marshall, Karen | en_US |
dc.contributor.author | Grace, Delia | en_US |
dc.date.accessioned | 2017-03-04T17:32:06Z | en_US |
dc.date.available | 2017-03-04T17:32:06Z | en_US |
dc.identifier.uri | https://hdl.handle.net/10568/80058 | en_US |
dc.title | Food safety along informal pork market chains in Vietnam: Experience from an integrated research team | en_US |
dcterms.accessRights | Open Access | en_US |
dcterms.audience | Scientists | en_US |
dcterms.bibliographicCitation | Unger, F., Hung Nguyen-Viet, Lapar, L., Marshall, K. and Grace, D. 2016. Food safety along informal pork market chains in Vietnam: Experience from an integrated research team. Panel presentation at the Neglected Tropical Diseases (NTD) Asia 2016 conference, Khon Kaen, Thailand, 14–15 January 2016. Nairobi, Kenya: ILRI. | en_US |
dcterms.issued | 2016-01-14 | en_US |
dcterms.language | en | en_US |
dcterms.publisher | International Livestock Research Institute | en_US |
dcterms.subject | food safety | en_US |
dcterms.type | Presentation | en_US |