La pomme de terre, une culture importante

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Date Issued

2021-10

Date Online

Language

en
Type
Brochure

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Open Access Open Access

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CC-BY-4.0
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Citation

Tiozang, E.; Harahagazwe, D.; Fornkwa, V.; Adamu, I. 2021. La pomme de terre, une culture importante. International Potato Center: Lima, Peru.

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https://hdl.handle.net/10568/115971

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Abstract/Description

Author ORCID identifiers

Dieudonné Harahagazwe  https://orcid.org/0000-0002-1337-1041
 Victorine Yaya  https://orcid.org/0000-0002-2256-7353
AGROVOC Keywords
potatoes; crops; nutrition; foods
Subjects
CROP PROTECTION; FOOD SECURITY; INCLUSIVE GROWTH; NUTRITION; NUTRITIONAL SECURITY; POTATO AGRI-FOOD SYSTEMS; POTATOES
Organizations Affiliated to the Authors
International Potato Center
Investors/sponsors
Deutsche Gesellschaft für Internationale Zusammenarbeit; Ministry of Agriculture and Rural Development, Cameroon

Collections

CIP Brochures
CIP Science Goal: Crop Improvement
Green Innovation Centres for the Agriculture and Food Sector Project (ProCISA)
RTB Brochures