Livestock and fish production, consumption of animal-sourced foods, and climate change to 2050 - Supplementary global data on livestock feed biomass supply

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cg.contributor.affiliationInternational Food Policy Research Instituteen_US
cg.contributor.affiliationInternational Livestock Research Instituteen_US
cg.contributor.affiliationColorado State Universityen_US
cg.contributor.affiliationWorldFishen_US
cg.contributor.affiliationUniversity of Queenslanden_US
cg.contributor.affiliationUniversity of Oxford, Oxford Martin Programme on the Future of Fooden_US
cg.contributor.crpClimate Change, Agriculture and Food Securityen_US
cg.contributor.crpPolicies, Institutions, and Marketsen_US
cg.contributor.crpLivestocken_US
cg.contributor.donorCGIAR Research Program on Climate Change, Agriculture and Food Securityen_US
cg.creator.identifierEnahoro, Dolapo: 0000-0002-4927-5617en_US
cg.creator.identifierWiebe, Keith: 0000-0001-6035-620Xen_US
cg.creator.identifierStephen Oloo: 0000-0002-8616-2822en_US
cg.identifier.dataurlhttps://hdl.handle.net/20.500.11766.1/FK2/OEHENLen_US
cg.identifier.urlhttps://data.ilri.org/portal/dataset/supplementary-global-data-on-livestock-feed-biomass-supplyen_US
cg.link.citationHerrero, M., Havlík, P., Valin, H., Notenbaert, A., Rufino, M.C., Thornton, P.K., Blümmel, M., Weiss, F., Grace, D. and Obersteiner, M. 2013. Biomass use, production, feed efficiencies, and greenhouse gas emissions from global livestock systems. PNAS 110(52): 20888-20893.en_US
dc.contributor.authorEnahoro, Dolapoen_US
dc.contributor.authorWiebe, Keithen_US
dc.contributor.authorOloo, Stephenen_US
dc.contributor.authorDevulapalli, Ravien_US
dc.contributor.authorKomarek, Adamen_US
dc.contributor.authorHerrero, Marioen_US
dc.contributor.authorSircely, Jasonen_US
dc.contributor.authorBoone, Randallen_US
dc.date.accessioned2024-09-13T12:27:47Zen_US
dc.date.available2024-09-13T12:27:47Zen_US
dc.identifier.urihttps://hdl.handle.net/10568/152209en_US
dc.titleLivestock and fish production, consumption of animal-sourced foods, and climate change to 2050 - Supplementary global data on livestock feed biomass supplyen_US
dcterms.abstractEnhance and apply the IMPACT system of models to examine multiple and likely conflicting trends and related goals at the global and regional scales, and for selected countries, in the context of changes in population, income, technology and climate to 2050. This dataset is directly applicable for use as the baseline feed data for the global economic model IMPACT. It is adaptable for use with models with similar representation of the global agricultural and food system.en_US
dcterms.accessRightsOpen Accessen_US
dcterms.available2021-02-19en_US
dcterms.bibliographicCitationDolapo Enahoro, Keith Wiebe, Stephen Oloo, Ravi Devulapalli, Adam Komarek, Mario Herrero, Jason Sircely, Randall Boone. (19/2/2021). Livestock and fish production, consumption of animal-sourced foods, and climate change to 2050 - Supplementary global data on livestock feed biomass supply [Livestock feed biomass supply].en_US
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dcterms.languageenen_US
dcterms.licenseCC-BY-4.0en_US
dcterms.relationhttps://doi.org/10.1073/pnas.1308149110en_US
dcterms.subjectlivestocken_US
dcterms.subjectfeedsen_US
dcterms.subjectfodderen_US
dcterms.typeDataseten_US

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