Meeting the nutrition and water targets of the Sustainable Development Goals: achieving progress through linked interventions

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cg.authorship.typesCGIAR multi-centreen_US
cg.contributor.affiliationInternational Water Management Instituteen_US
cg.contributor.crpWater, Land and Ecosystemsen_US
cg.creator.identifierClaudia Ringler: 0000-0002-8266-0488en_US
cg.creator.identifierMatthew McCartney: 0000-0001-6342-2815en_US
cg.creator.identifierJavier Mateo-Sagasta: 0000-0003-4526-0140en_US
cg.creator.identifierDawit Mekonnen: 0000-0003-3642-3497en_US
cg.identifier.doihttps://doi.org/10.5337/2018.221en_US
cg.identifier.projectIFPRI - Environment and Production Technology Divisionen_US
cg.identifier.publicationRankNot rankeden_US
cg.identifier.wlethemeVariability, Risks and Competing Usesen_US
cg.isbn9789290908722en_US
cg.number7en_US
cg.placeColombo, Sri Lankaen_US
cg.subject.wleFOOD SECURITYen_US
cg.subject.wleFOOD SYSTEMSen_US
cg.subject.wlePOLICYen_US
cg.subject.wleSANITATIONen_US
cg.subject.wleWASTEWATERen_US
cg.subject.wleWATER MANAGEMENTen_US
cg.subject.wleWATER QUALITYen_US
cg.subject.wleWATER USEen_US
dc.contributor.authorRingler, Claudiaen_US
dc.contributor.authorChoufani, J.en_US
dc.contributor.authorChase, C.en_US
dc.contributor.authorMcCartney, Matthew P.en_US
dc.contributor.authorMateo-Sagasta, Javieren_US
dc.contributor.authorMekonnen, Dawit Kelemeworken_US
dc.contributor.authorDickens, C.en_US
dc.date.accessioned2018-10-22T07:31:21Zen_US
dc.date.available2018-10-22T07:31:21Zen_US
dc.identifier.urihttps://hdl.handle.net/10568/97709en_US
dc.titleMeeting the nutrition and water targets of the Sustainable Development Goals: achieving progress through linked interventionsen_US
dcterms.abstractWater and nutrition are linked in multiple ways, but few of these interlinkages are well understood. What is, for example, the exact relationship between water pollution and health or between water resource management and nutrition? Even less is known about the interactions across these various linkages. The importance of better understanding these connections has been highlighted as we pursue the United Nations Sustainable Development Goals (SDGs), which challenge mankind to meet both water security as well as food and nutrition security goals, while also improving water-based ecosystems. It has become increasingly clear that progress toward these goals can only be achieved if measures in the food and nutrition space (SDG 2) do not constrain progress on water (SDG 6) and if measures undertaken to support targets under one of these SGDs also support the outcomes of the other. This paper provides an overview of water–nutrition linkages as reflected in the SDGs, and it identifies key gaps in these linkages and suggests a way forward to support the achievement of both water and nutrition goals and targets.en_US
dcterms.accessRightsOpen Accessen_US
dcterms.available2018en_US
dcterms.bibliographicCitationRingler, C.; Choufani, J.; Chase, C.; McCartney, M.; Mateo-Sagasta, J.; Mekonnen, D.; Dickens, C. 2018. Meeting the nutrition and water targets of the Sustainable Development Goals: achieving progress through linked interventions. Colombo, Sri Lanka: International Water Management Institute (IWMI). CGIAR Research Program on Water, Land and Ecosystems (WLE); Washington, DC, USA: The World Bank. 24p. (WLE Research for Development (R4D) Learning Series 7). doi: 10.5337/2018.221en_US
dcterms.isPartOfWLE Research for Development (R4D) Learning Seriesen_US
dcterms.issued2018en_US
dcterms.languageenen_US
dcterms.licenseCC-BY-NC-SAen_US
dcterms.publisherInternational Water Management Instituteen_US
dcterms.replaceshttps://hdl.handle.net/10568/145425en_US
dcterms.replaceshttps://ebrary.ifpri.org/digital/collection/p15738coll5/id/6442en_US
dcterms.typeBriefen_US

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