Safer pork originated from traditional food markets for consumers in Vietnam and Cambodia
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Unger, F., Hung Nguyen-Viet, Sinh Dang-Xuan, Hung Pham Van, Phuc Pham-Duc, Huyen Le Thi Thanh, Tum, S., Chea, R., Ty, C.and Grace, D. 2023. Safer pork originated from traditional food markets for consumers in Vietnam and Cambodia. Poster presented at the 13th Global Agenda for Sustainable Livestock, Chiang Mai, Thailand, 30 October–3 November 2023. Nairobi, Kenya: ILRI.
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Hung Nguyen-Viet https://orcid.org/0000-0003-1549-2733
Sinh Dang-Xuan https://orcid.org/0000-0002-0522-7808
Delia Grace https://orcid.org/0000-0002-0195-9489
Sinh Dang-Xuan https://orcid.org/0000-0002-0522-7808
Delia Grace https://orcid.org/0000-0002-0195-9489
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International Livestock Research Institute; National University of Agriculture, Vietnam; Hanoi University of Public Health; National Institute of Animal Science, Vietnam; National Animal Health and Production Research Institute, Cambodia; Livestock Development for Community Livelihood, Cambodia; University of Greenwich