FoodSTART Africa – Eswatini. Harnessing the potential of nutritious sweetpotato to improve food and nutrition security

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cg.authorship.typesCGIAR single centreen
cg.contributor.crpRoots, Tubers and Bananas
cg.contributor.donorInternational Fund for Agricultural Developmenten
cg.coverage.countryEswatini
cg.coverage.iso3166-alpha2SZ
cg.coverage.regionAfrica
cg.coverage.regionSouthern Africa
cg.link.citationInternational Potato Center (2019). FoodSTART Africa. Strengthening nutrition in agri-food systems in East and Southern Africa through root and tuber crops. Project profile. Lima, Peru: International Potato Center. 2p.en
cg.placeLima, Peruen
cg.subject.cipBIOFORTIFICATIONen
cg.subject.cipFOOD SECURITYen
cg.subject.cipNUTRITIONen
cg.subject.cipSWEETPOTATOESen
cg.subject.cipSWEETPOTATO AGRI-FOOD SYSTEMSen
dc.contributor.authorInternational Potato Centeren
dc.date.accessioned2020-09-15T14:46:59Zen
dc.date.available2020-09-15T14:46:59Zen
dc.identifier.urihttps://hdl.handle.net/10568/109498
dc.titleFoodSTART Africa – Eswatini. Harnessing the potential of nutritious sweetpotato to improve food and nutrition securityen
dcterms.abstractThe FoodSTART Africa project contributes to fighting malnutrition by promoting production and consumption of improved, nutritious sweetpotato varietiesen
dcterms.accessRightsOpen Access
dcterms.audienceCGIARen
dcterms.audienceDonorsen
dcterms.bibliographicCitationInternational Potato Center (2020). FoodSTART Africa – Eswatini. Harnessing the potential of nutritious sweetpotato to improve food and nutrition security. Project profile. Lima, Peru: International Potato Center. 2 p.en
dcterms.extent2 p.en
dcterms.issued2020-09en
dcterms.languageen
dcterms.licenseCC-BY-4.0
dcterms.publisherInternational Potato Centeren
dcterms.relationhttps://hdl.handle.net/10568/99424en
dcterms.subjectsweet potatoesen
dcterms.subjectnutritionen
dcterms.subjectfood securityen
dcterms.subjectnutrition securityen
dcterms.subjectproject profilesen
dcterms.typeBrochure

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