Food safety risk prioritization: Case studies from Asia
| cg.authorship.types | CGIAR and advanced research institute | en_US |
| cg.contributor.affiliation | International Livestock Research Institute | en_US |
| cg.contributor.affiliation | University of Greenwich | en_US |
| cg.contributor.donor | Australian Centre for International Agricultural Research | en_US |
| cg.contributor.donor | United States Agency for International Development | en_US |
| cg.coverage.country | Cambodia | en_US |
| cg.coverage.country | Laos | en_US |
| cg.coverage.country | Vietnam | en_US |
| cg.coverage.iso3166-alpha2 | KH | en_US |
| cg.coverage.iso3166-alpha2 | LA | en_US |
| cg.coverage.iso3166-alpha2 | VN | en_US |
| cg.coverage.region | Asia | en_US |
| cg.coverage.region | South-eastern Asia | en_US |
| cg.creator.identifier | Hung Nguyen-Viet: 0000-0003-1549-2733 | en_US |
| cg.creator.identifier | Sinh Dang-Xuan: 0000-0002-0522-7808 | en_US |
| cg.creator.identifier | Delia Grace: 0000-0002-0195-9489 | en_US |
| cg.howPublished | Grey Literature | en_US |
| cg.identifier.url | https://www.slideshare.net/ILRI/food-safety-risk-prioritization | en_US |
| cg.link.video | https://youtu.be/j4VnAaYxaHU?t=1684 | en_US |
| cg.place | Nairobi, Kenya | en_US |
| cg.subject.ilri | ANIMAL PRODUCTS | en_US |
| cg.subject.ilri | FOOD SAFETY | en_US |
| cg.subject.ilri | PIGS | en_US |
| cg.subject.ilri | RESEARCH | en_US |
| cg.subject.impactArea | Nutrition, health and food security | en_US |
| cg.subject.sdg | SDG 2 - Zero hunger | en_US |
| dc.contributor.author | Hung Nguyen-Viet | en_US |
| dc.contributor.author | Sinh Dang-Xuan | en_US |
| dc.contributor.author | Grace, Delia | en_US |
| dc.date.accessioned | 2023-07-13T07:27:46Z | en_US |
| dc.date.available | 2023-07-13T07:27:46Z | en_US |
| dc.identifier.uri | https://hdl.handle.net/10568/131144 | en_US |
| dc.title | Food safety risk prioritization: Case studies from Asia | en_US |
| dcterms.accessRights | Open Access | en_US |
| dcterms.audience | Academics | en_US |
| dcterms.audience | Scientists | en_US |
| dcterms.bibliographicCitation | Hung Nguyen-Viet, Sinh Dang-Xuan and Grace, D. 2023. Food safety risk prioritization: Case studies from Asia. Presentation at a Feed the Future Innovation Lab for Food Safety webinar on 'Applying risk-based approaches in food safety', 14 June 2023. Nairobi, Kenya: ILRI. | en_US |
| dcterms.issued | 2023-06-14 | en_US |
| dcterms.language | en | en_US |
| dcterms.license | CC-BY-4.0 | en_US |
| dcterms.publisher | International Livestock Research Institute | en_US |
| dcterms.subject | food safety | en_US |
| dcterms.subject | animal products | en_US |
| dcterms.subject | swine | en_US |
| dcterms.subject | research | en_US |
| dcterms.type | Presentation | en_US |